Heat the oil in a big dutch oven or pot and fry the paste to convey out the taste. Don't enable it to brown. Insert lemongrass, lime leaves, and bay leaves. Increase hen parts, hen broth, and seasoningsOpor ayam, or rooster simmered in turmeric and coconut milk, is a well-liked dish from Central Java. It is among our favourite Eid recipes!Nunuk hai